Low Melting Point Agarose‎

665 €

Agarose is a linear polysaccharide extracted from red seaweed, widely employed in gel electrophoresis. The printing of cell-laden structures is feasible with this formulation due to its unique gelling properties: while the solution remains fluid at physiological temperature (37 ºC), it rapidly solidifies at temperatures below 25 ºC. Agarose-based biomaterials are widely used for the culture of spheroids, for the preparation of advanced drug delivery systems, and for tissue engineering purposes. Agarose and alginate blends provide support for chondrogenesis, while blends of agarose and fibrin have been widely used for skin, cornea, and neural tissue engineering, amongst others

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